Magnificent Bastard

Friday, October 31, 2014

Ask the MB: Too Much Corduroy?

Ask the MB: Too Much Corduroy?
Q: How much corduroy is too much? I, like many, own a corduroy blazer. It's chocolate and I love how versatile it is. But around this time of year, I also like wearing corduroy pants, mainly to work. Seems like overkill to wear both together. Am I right?
--Jason


A: You are basically correct. An icon like YSL could probably make mismatched corduroy work, but the degree of difficulty is extremely high. A full-on corduroy suit is MB-approved, especially if you're trying to pull off that disheveled egghead look. It worked well for Donald Sutherland as the stoner English professor Dave Jennings in Animal House. And he ended up plowing Karen Allen.

We digress. Jason, to answer your question, match that blazer with a pair of jeans and rumpled oxford and wool/cashmere tie and you're good to go.

POURCAST

BETA

Sazerac

  • 3 shots rye whiskey (or to taste)
  • 1 sugar cube
  • Peychaud's Bitters
  • quarter shot of Absinthe
  • lemon twist

Soak the sugar cube with the bitters and place in the bottom of a highball glass. Mash with the back of a spoon (or muddler, which we hope has not been used to make a Mojito), add the rye whiskey and fill the glass with ice. Stir for about 30 seconds and then strain into another lowball glass that has been rinsed with Absinthe and filled about halfway with ice. Garnish with a lemon twist.


In-Depth Sazerac Coverage:

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