Magnificent Bastard

Saturday, March 28, 2015

From the Shop ↷

NEW! 'Springtime in Italy' Tie

A necessity for striding down springtime streets in Italy. And in the USA, too.


Secret Agent Belt

Look like a fictional British Secret Service agent for just $30.07


300-Year Sterling Silver Buckle Belt

Built to look great forever — even if you live to 300


Disposable Letterpress Beverage Shields

Get some before we use them all up!



Tip the MB: Remember the Maine

Tip the MB: Remember the Maine
If you enjoy a good whiskey drink, how about the Remember the Maine? Totally old school, great for the fall, and a drink named after a battle cry? Not too shabby.
--Juany


A: We heartily endorse the Remember the Maine, though we'd feel a lot better about the cocktail if the Spanish had actually been responsible for sinking her.

Anyhow, after some Googling we came across a pretty excellent video from the LA Times Magazine demonstrating how to make a Remember the Maine, by Eric Alperin of The Varnish, a new speakeasy on Sixth St. in downtown Los Angeles. (Skip the atomizer, however, and simply swirl the absinthe. Definitely TTH.)

Ed. note: We will soon be embarking on the quest to create the Magnificent Bastard, a cocktail that will one day take its place alongside such legendary balms as the Rob Roy and the martini. And we'll need your help. Stay tuned for details.

POURCAST

BETA

Rusty Gets Nailed

An MB-updated version of the Rusty Nail (3 oz scotch / 1 oz Drambuie).

  • a healthy dose of a single malt scotch (The Macallan)
  • splash of Drambuie

Serve on the rocks with a lemon twist. An hour later roll yourself into bed (not necessarily alone).


In-Depth Rusty Gets Nailed Coverage:

Magnificent Bartender: Rusty Nail

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