Magnificent Bastard

Sunday, March 1, 2015

From the Shop ↷

Secret Agent Belt

Look like a fictional British Secret Service agent for just $30.07


300-Year Sterling Silver Buckle Belt

Built to look great forever — even if you live to 300


Disposable Letterpress Beverage Shields

Get some before we use them all up!


Signed Charge of the Unicorns Print

Ready to upgrade from that Renoir or Picasso?



Ask the MB: Cuffed Jeans

Ask the MB: Cuffed Jeans
Q: I need your help with the issue of cuffed/rolled up jeans. I see it around a lot and admit to liking the look. Is it MB? If so, what type of jeans are ideal? How wide of a cuff? A single roll or two?
--Jeff


A: Unless you're flying through the air on a motorcycle at at least 70 MPH, cuffing can be extremely dangerous. Thus, we pretty much only do it when it's at least 70 degrees outside and we're within walking distance of a major body of water.

POURCAST

BETA

Sazerac

  • 3 shots rye whiskey (or to taste)
  • 1 sugar cube
  • Peychaud's Bitters
  • quarter shot of Absinthe
  • lemon twist

Soak the sugar cube with the bitters and place in the bottom of a highball glass. Mash with the back of a spoon (or muddler, which we hope has not been used to make a Mojito), add the rye whiskey and fill the glass with ice. Stir for about 30 seconds and then strain into another lowball glass that has been rinsed with Absinthe and filled about halfway with ice. Garnish with a lemon twist.


In-Depth Sazerac Coverage:

Ask the MB: Spring Cocktail Guide

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Sazerac

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