Magnificent Bastard

Saturday, April 18, 2015

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NEW! 'Springtime in Italy' Tie

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Secret Agent Belt

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300-Year Sterling Silver Buckle Belt

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Disposable Letterpress Beverage Shields

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MB Cocktail Contest: Michael Oakley vs. John Dietl

MB Cocktail Contest: Michael Oakley vs. John Dietl

Michael Oakley

Ingredients:
2 oz tanquery 10 gin
1/2 oz campari
1/2 oz st. Germain
1/4 oz luxardo maraschino liquor
1/8 oz orgeat
2 dashes Fee's barrel aged whiskey bitters

Stir with twice the amount of ice you usually use and garnish with an almond flake

John Dietl

Ingredients:
1.5 oz. London Dry Gin
0.5 oz. Bonded Apple Brandy
1 tsp. simple syrup (1-to-1 sugar to water)
4 drops Orange Bitters
1 lemon twist

1. Pour the Gin, the Apple Brandy, the simple syrup, and the bitters into a mixing vessel.
2. Stir with ice.
3. Strain into a cocktail glass.
4. Garnish with a lemon twist.

Winner: John Dietl
Score: 3-2
Game Summary: Oakley's cocktail was called "exciting" by one judge, but the majority of the others could not conceive of finishing the whole thing. Plus it's a bit fussy. When we have the Spectacular Bitch cocktail contest, this could be the winner. Dietl's drink is simple, beautiful, enjoyable.

See the full tournament field

Contest sponsored by KegWorks

POURCAST

BETA

Last Word

  • 1 oz Plymouth gin
  • 1 oz Luxardo maraschino liqueur
  • 1 oz Green Chartreuse
  • 1 oz fresh lime juice

Combine over ice, stir for 30 seconds, then pour into a martini glass.


In-Depth Last Word Coverage:

The Glass is Always Greener: An MB Guide to St. Patrick's Day Cocktails

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